Malic Acid

Malic Acid is a natural compound, which is the active ingredient in many sour or tart foods. It is tarter than either Ascorbic or Citric Acid. Malic Acid is a tart-tasting acid and is used to enhance flavour profiles. It is a natural substance that is found in fruits and vegetables, most associated with apples. Suitable for Vegans and Ova-Lacto Vegetarians, Non-GMO.