Everest Powder is a replacement for Titanium Dioxide. A natural white opacifier that can be used in virtually any pH system. It is designed to match the performance of Titanium Dioxide and address clean label issues. Easily dissolved, water dispersible, microfine grade powder. It can be used in a variety of applications such as dairy, confectionery, baking, icing, white chocolate, drinks and many more. Due to being a microfine powder it has a much-improved mouthfeel, better heat and acid stability than Titanium Dioxide. Everest Powder is Titanium Dioxide free and has no calories. It is preservative free and meets clean label needs.